VINEGARS & OILS

In salads, oils and vinegars are essential but some fancy oils and vinegars are very expensive and come from countries like Italy and France. Of course, anyone can make their own and if you have a good recipe, hang onto it and keep it a secret, it could be worth gold. I have a few recipes which even the worst cook can make without botching it so it has to be good. Just contact me for details. The recipes I have are so simple, your child could do it and there´s no cooking involved. I do make many different types of oils and vinegars for use in salads, marinades and dips. The vinegars presently available are garlic, chives and tarragon.